Eggs recipes 7 results

Scarlett Moffatt’s Scotch eggs

“Transform any buffet or picnic into something extra-special with these beauties – golden and perfectly crisp on the outside, juicy and flavour-packed on the inside, plus that all-important runny egg yolk. There are no words. ”

Green shakshuka

“Shakshuka is Hebrew for 'all mixed up', and while it's traditionally a tomato-based dish, this twist freshens it up with spring greens while still holding on to those core Middle Eastern herbs and spices. Brilliant for brunch or dinner. ”

Silky masala eggs

“Jazz up your scrambled eggs with a hit of fragrant spices and fresh herbs. Served up with warm wholemeal chapatis, you can wrap, roll or fold your way to a nutritious, flavour-packed brekkie in next to no time. It’s a great way to keep that mid-morning hunger at bay until lunch. ”

Mexican-style omelette wrap

“Zingy with a bit of a kick, this silky omelette will really get you going in the morning. Plus it’s packed with good stuff: tomatoes are a source of Vitamin C, which we need to keep our teeth and gums healthy. Delicious! ”

Boiled eggs & asparagus soldiers

“Think of this as the perfect boiled egg, but stepped up a gear. As well enriching your body with a tasty, nutritious combo of egg and wholemeal toast, the super-charged asparagus soldiers are a genius way to up your veg intake. Happy days! ”

Scrambled egg omelette

350 g ripe mixed-colour tomatoes ...