Vegetables recipes 46 results

Raw vegan spag bol

“It’s quite unlike your typical spaghetti dish, but this has a lovely rich tomato sauce and you get a satisfying crunch from the walnuts. Ground cauliflower also makes a fun substitute for the requisite scattering of Parmesan. Start this a day ahead, as you’ll need to soak ingredients overnight to get the textures you want. ”

Celeriac & quince soup

“Anna doesn’t use citrus in her cooking, so for anything that needs a sour flavour element she uses quince instead. ”

Harvest salad

“There are many different qualities of red wine vinegar available; if you can invest in a really good one, it will make all the difference here. ”

Wine-gummy tomatoes

“This recipe is more of a principle – once you’ve rustled up a batch you’ll see what I mean. The tomatoes go wonderfully soft, sweet and sticky, and can be used in all sorts of other dishes. ”

Celeriac boulangère

1 handful of herbs, such as fresh thyme, rosemary, sage ...


“Hailing from Malaysia, Singapore and Indonesia, this salad brings together fruit, veg and crispy tofu. ”